More than a beverage, tea becomes part of the guest journey — from the first morning cup to moments of rest, reflection, and care. Our hospitality programs are crafted to suit a wide range of applications, including in-room amenities, breakfast service, afternoon tea, cafés, lobby lounges, and spa menus. Each program is built to balance elegance with operational ease, ensuring consistency across service teams and locations.

We create signature hotel blends that reflect each property’s identity, offering exclusive recipes, story-led naming, and reliable reproduction for multi-property brands. 

Beyond tea sourcing, we support hospitality partners with menu curation, brewing guides, service rituals, and staff training. Every detail — from flavour profile to preparation method — is designed to elevate the guest experience while remaining practical for daily operations. Rooted in garden-direct sourcing and long-term farmer relationships, our hospitality offerings allow hotels to share an authentic provenance story with their guests, aligning sustainability, wellness, and premium service into one cohesive tea experience.