Barista Grade Matcha – Matcha A delivers a balanced tea profile with smooth character and consistent performance across hot and iced beverages. Carefully selected for daily café use, it offers moderate bitterness, a gentle aroma, and a clean matcha taste that blends naturally with milk and other ingredients.

Designed for everyday service, this matcha provides a balanced combination of flavor and versatility, making it ideal for matcha lattes, iced matcha, milk tea, smoothies, desserts, and modern café creations. Its approachable profile allows the distinctive character of Japanese matcha to remain enjoyable without overpowering other ingredients.

Brewing Suggestion
Matcha: 4–6g (approximately 1 tbsp)
Water: 50ml
Temperature: 70°C
Whisking Time: Until smooth and frothy
Serving: Add 100–150ml milk, serve hot or with ice
Sweetener: Optional (sugar, honey, or syrup)

Storage

Store in a cool, dry place away from direct sunlight, heat, and moisture. Reseal the package tightly after each use to preserve freshness and aroma. For long-term storage, keep the tea in an airtight container and refrigerate.

Halal Certified