Hojicha (Low Caffeine)

Price range: Rp35.000 through Rp80.000

Inspired by traditional Japanese roasting techniques, this Indonesian Hojicha is crafted by roasting green tea to develop warm and comforting flavors. The roasting process creates a smooth, mellow cup with reduced bitterness and naturally lower caffeine levels, making it an excellent choice for evening enjoyment.

Taste Profile: Roasted hazelnut, toasted grain, caramel, warm finish.

Brewing Suggestion

  • Tea: 3g
  • Water: 250ml
  • Temperature: 90โ€“95ยฐC
  • Steeping Time: 2โ€“3 minutes
  • Re-steeps: 2โ€“3 times
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