Butterfly Pea is renowned for its stunning sapphire-blue infusion and remarkable natural color-changing properties. Mild and earthy in flavor, this botanical tea transforms into a vibrant purple hue when citrus is added. Beyond its visual appeal, Butterfly Pea is a versatile ingredient for teas, mocktails, cocktails, and culinary creations.

Taste Profile: Mild earthy notes, subtle vegetal sweetness.

Brewing Suggestion

• Tea: 2–3g (approximately 1 tbsp)
• Water: 200ml
• Temperature: 100°C
• Steeping Time: 5-7 minutes
• Re-steeps: 1-2 times
• Add fresh lemon for a natural color transformation

Storage

Store in a cool, dry place away from direct sunlight, heat, and moisture. Reseal the package tightly after each use to preserve freshness and aroma. For long-term storage, keep the tea in an airtight container and refrigerate.

Halal Certified