Pure Sakura & Latte Powder

Price range: Rp145.000 through Rp1.150.000

Inspired by Japan’s iconic cherry blossom season, Sakura Powder delivers a delicate floral profile with subtle sweetness and elegant aroma. Suitable for beverages, pastries, desserts, and seasonal menu creations.

The latte version combines sakura powder with creamer and sugar for a smooth and approachable floral beverage.

Taste Profile: Cherry blossom, floral sweetness, soft creaminess.

Preparation

  • Pure Powder: 3–5g per 180ml milk or water.
  • Latte Powder: 20–25g per 180ml hot water.
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